PRODUCT SPECIFICATIONS :

Professional Organic Provencal Sauce

Distributors :

LIST OF DRIED INGREDIENTS :
Ingredients : Tomato* (50%), Maize Maltodextrin*, Salt, Wheat Starch*, Palm Fat*, Cane Sugar*, Onion*, Sarriette*, Garlic*, White Pepper*, Bay Leaves*, Thyme*. *organic produce.

WAY OF USE :
Mixture : 150g / 1Litre water Way of Use :Mix the preparation with cold water. Then, Bring to the boil and cook on a gentle heat for 2 minutes.

CONSERVATION :

Conservation: 16 months, sheltered from air and light, in the unopened in original packaging, in a dry and temperate place.